Cube steaks are cuts from the round that have been cut into smaller, more manageable pieces and tenderized. When you’re buying round steak, you’re probably getting a cut of meat that was the entire round.
If a cut of meat is called a cube steak, this means that the meat has been cut and pre tenderized. While cube steak is a great way to cut up a big piece of meat, you should be aware of how this cuts up the food on your plate.
However, when properly cooked, a piece of cube steak can still be just as tender as a round steak. The size of the cube helps to keep the meat tender and juicy.
What is a Round Steak?
In a round, fully intact steak, the steak is still connected to the round (or loin) portion of the meat. This means that the entire steak is one continuous piece of meat.
In contrast, a cube steak is a cut from the round that has been tenderized. The weight and value of the cube steak are still based on the whole round, but it’s easier to store and transport.
Why Buy Cube Steak?
When you buy cube steak, you’re able to save money by purchasing a more affordable cut of meat compared with a whole round. It’s also easier to cook and serve because the way its cut and pre tenderized. You can also use cube steak in the same ways you would use round steak.
How to Tell the Difference between Cube Steak and Round Steak?
The easiest way to tell the difference between cube and round steak is to look at the label. A round steak will always be labeled as such, while a cube steak may or may not be labeled. If the label does not indicate the cut of meat as a cube steak, then it’s probably a full round steak. If the label indicates that the meat is a cube steak, then it’s probably a cut that has been portioned off from the round.
How to Cook Cube Steak
Parsley is a great way to flavor your cube steak before or during cooking. You can also season your cube steak with other spices, herbs, or sauces before grilling or sauteing.
To Grill: Place your cube steak on a preheated outdoor grill and cook for about 10 minutes on each side for medium-rare.
How to Shop for Cube Steak
Like round steak, you can find cube steak at your local grocery store. Unlike round steak, though, you’ll have a lot more options when it comes to choosing the right cut of meat for your needs.
Conclusion
Cube steak is a cut from the round that has been cut into smaller, more manageable pieces and pre tenderized ( not cut in to cubes). The weight and value of the cube steak are still based on the whole round, but it’s easier to store and transport. I think its great for steak sandwiches as its pre tenderized.