If you like the taste of a meat pie and want to try something new, pot pies may be your new favorite. But which one is better?
Pot pies are very similar to meat pies; they’re both oven-baked pies with a beef or vegetable filling that has been spiced up with herbs and spices.
However, if we’re looking at which one tastes better and has more protein, then I think we can all agree that meat pies win.
But what if we’re looking at other factors? For example: how much does it cost? What about the nutritional value? Let’s face it- no two people are alike.
What works for some, may not work for others. So let’s take a look at the debate on whether pot pies or meat pies are best.
Meat pies and pot pies are both common types of pies. In general, a meat pie is smaller than a pot pie and contains a filling that is primarily made from ground meat. A pot pie is larger and contains a filling that is typically made from a combination of meat and vegetables.
Meat pies and pot pies can be served either hot or cold. They are both typically eaten using utensils, or out of a take away bag in the meat pies case. Meat pies may be baked in the oven, while pot pies may be cooked in an oven or on a stovetop. Meat pies and pot pies are both popular types of comfort food. However, they are also very different in many ways.
Check out this great Pot Pie !
Comparing what they both have in common
Both pot pies and meat pies are oven-baked pies. They both have a filling that has been spiced up with herbs and spices. The major difference between the two is what type of filling they have.
Pot pies are are filled with vegetables and meat, while meat pies are made with some other type of meat and light to no use of veggies.
So which one tastes better? I think most people would agree that meat pies taste better than pot pies. And which one is more nutritious?
Again, it comes down to the type of filling that’s inside of each pie. Pot pies are mainly filled with vegetables, but meat pies contain protein from the beef or other types of meats used as the pie’s filling.
Comparing the nutritional value
If you’re looking for a healthier option, then pot pies may be the way to go. Pot pies are made with natural ingredients that are often healthier than what you find in meat pies.
For example, pot pies use vegetable oil, while meat pies often use lard, drippings or butter. This means that pot pies are more likely to have less salt and fat than meat pies.
Pot pies also contain higher amounts of fiber since the vegetables inside them are not cooked in oils like lard, drippings or butter. Fiber is important because it helps regulate your appetite by making you feel fuller longer.
Pot pies also have more carbs than meat pies since they use vegetables like potatoes and carrots that are high in starch and low in protein.
Again, if this is your main concern, then pot pie may be the better option for you when compared to meat pie.
Comparing the price of meat pies and pot pies
When it comes to price, it’s hard to compare. This is because meat pies are usually made with leftover roast beef or pork, whereas pot pies can be made with any type of ground meat. Pot pies are also often filled with vegetables like potatoes, carrots, and parsnips, which can add to the price.
Meat pies will likely cost less than a pot pie, so if you’re looking for something on a budget or if you don’t want to pay too much in groceries for one meal, then a meat pie may be the way to go.
Pies are a delicious treat, but they are also high in calories and fat. The average meat pie can have 400-600 calories before adding any sides. Pot pies are not much better.