Spam vs Luncheon Meat: What’s The Difference? When you’re craving a juicy, meaty sandwich, it can be difficult to know what’s good for you and what’s not. For example, the leaner, vegan-friendly versions of luncheon meat have grown increasingly prevalent, which makes it even more important to know the difference between the good and the … Read more
The Difference Between Spam and Corned Beef: The Ultimate Guide Spam is a processed meat made from pork. It’s usually flavored with onion, garlic, and paprika, though the degree to which it’s spiced can vary depending on the brand. Even though it’s a processed meat, it still has a some nutritional benefits. On the other … Read more
What is the Difference Between Mushrooms and Meat? When you think of mushrooms, what pops into your head? If you’re like most people, you probably think of the side dish rather than the main event. Mushrooms aren’t exactly the most appetizing of foods. However, there’s a lot more to them than just a flavorless, white-colored … Read more
Chicken is such an integral part of so many people’s diets. It’s a cheap source of high-quality protein and has a variety of uses. But even though it’s so versatile, it’s also packed with unhealthy fats. That’s why you should replace it with alternative protein sources instead. If you’re looking to switch things up and … Read more
What You Can Substitute for Italian Sausage in Soup Italian sausage is a great addition to many soups and stews, but it can be difficult to find. Instead of forking over a few dollars for a package of Italian sausage, make your own Italian sausage and add it to any of your favorite soups and … Read more
The Best Alternatives to Bratwurst That Will Make Your Meal Special A bratwurst is a type of sausage that comes from Germany. It’s a long, cylindrical sausage made of pork and veal. It’s usually served grilled or pan-fried and is often topped with sauerkraut or another type of German pickle. If you’re a fan of … Read more
The Best Substitutes for Mushrooms in Ramen Did you ever want to know what the best substitutes for mushrooms in ramen are? It’s okay if the answer is no, because most people don’t. It’s not like Japanese ramen is known for its mushroom content, but you’d be surprised at how many people don’t know how … Read more
Vegetables You Can Use as Substitutes for Mushrooms in Pasta! Have you ever wondered what you could use as a substitute for mushrooms when you’re making pasta? There are lots of veggies that can be used as a substitute for mushrooms in your pasta dishes! Here’s a list of 7 vegetables that you can use … Read more
Caramelized onions are one of the most common, and most unappreciated, side dishes in any chef’s repertoire. People either love them or hate them, and there’s really no middle ground. But whether you love them or you could care less, you can’t deny that they’re an essential part of any good meal. And while they … Read more
When making French onion soup, one of the key ingredients is broth. In this recipe, the beef broth adds a deep, complex flavor that is essential in making this classic soup taste its best. However, if you don’t like the flavor of beef broth, what other options are there? Fortunately, there are other options that … Read more