We all know that the traditional roast pork loin is delicious. However, if you’re looking for some alternatives to your traditional roast pork loin, this blog post is for you. Thanksgiving is right around the corner and it might be time to get creative with dinner. Try one of these recipes to make your next … Read more
When you think of Thanksgiving, what do you think of? Is it the delicious feast that your mom forces you to eat an hour before dinner because “a bird needs room to breathe?” Or is it the mashed potatoes with gravy, the cheesy rolls, pumpkin pie, and turkey? Whatever you’re thinking about, it’s probably not … Read more
If you’re a foodie, then you know that there are plenty of varieties of stock cubes in the market. Pork stock cube is one of the most popular and easy to find. It is also quite cheap and affordable. But it doesn’t mean that it is the best quality or flavor for your dish. So … Read more
Pork belly is a popular dish that is usually made by slow cooking the meat until it becomes crispy on the outside. It is served with a variety of sauces and spices to make it taste even better. The pork belly needs to be cooked for at least one hour before serving it. If you … Read more
One of the most popular meat dishes in America is sausage. Pork sausage, in particular, is a favorite among Americans. It’s easy to make and it has a great flavor. But, with so many different types of meat out there in the world, there are plenty of other options for your taste buds and your … Read more
Bacon is one of the most popular bacon recipes in the world. It’s also not the healthiest food to eat, so many people are looking for an alternative to pork bacon. What are some good bacon alternatives? Below, we’ve compiled a list of 3 great bacon alternatives that are healthy, delicious, and easy to make. … Read more
Beef cheeks are delicious. There’s no doubt about that. Their robust, beefy flavor is sure to please any palate. However, it’s important to be mindful of the impact our food choices have on the environment. As beef production continues to increase, so does the carbon footprint left behind. It’s not all doom and gloom though! … Read more
Beef chuck is a mild-flavored cut of beef that can be used in a variety of dishes. It also happens to be the most expensive cut on a cow. If you don’t have an extra $10 to spend for dinner, here are some alternatives to save money and still have a delicious meal. Pork shoulder … Read more
Alternative to beef shin The beef shin is a cut of meat from the leg of a cow. It’s also known as the animal’s “lower shank.” The beef shank is a tough, hard-working muscle that does most of the work in walking and chewing. That said, it’s not always the most flavorful cut of meat … Read more
When it comes to meat substitutes, the most frequently discussed are tofu, seitan, and tempeh. While that’s certainly a good start, all three of those options have a strong soy component. If you’re trying to cut back on soy or just want to try something new, there are other options out there. For this article, … Read more