Fried chicken is a staple of the southern United States, and for good reason. It’s incredibly delicious, easy to make, and better for you than most other fast food options. So, what’s the difference between Buttermilk and Milk? Both of these ingredients are commonly used in fried chicken. So, which one should you use?
Buttermilk
Buttermilk is a byproduct of the butter milk fermentation process. It is a natural dairy product with a slightly tangy, sweet flavor. Buttermilk is made by culturing butter milk, a process similar to the way yogurt is made. Buttermilk is a common addition to many southern fried chicken recipes because it adds a nice tang to the crust and flavor to the inside of the chicken.
Buttermilk can be found at most grocery stores with the other dairy products. Look for it near the milk and sour cream.
Milk
It is used in many different ways, including as a drink and a cooking ingredient. Many southern and eastern Europeans, Middle Easterners, and South Americans use milk to make yogurt. In the United States, however, we typically use milk as a beverage, not as an ingredient in food.
Milk can be found at most grocery stores, as well as supermarkets and sometimes even convenience stores. Look for it near the dairy section with the other milk products.
Which is better for fried chicken?
Both buttermilk and milk are great for making southern fried chicken recipes, but butter milk is the preferred choice. Buttermilk and milk both contain natural sugars that can make your fried chicken too moist.
Butter milk also has a higher fat content, which can make the crust of your fried chicken greasy.
Final Thoughts
Both buttermilk and milk are great for making southern fried chicken recipes, but butter milk is the preferred choice. Buttermilk and milk both contain natural sugars that can make your fried chicken too moist.
Butter milk also has a higher fat content, which can make the crust of your fried chicken greasy.
But don’t let those details stop you from using what you prefer. Both buttermilk and milk are delicious, and you can use either one in your fried chicken recipes.