The Best Vegetables to Pair With Asparagus
Asparagus tastes great on its own, but it’s even better when paired with something else. The natural sweetness of asparagus blends wonderfully with other flavors, making it an excellent choice as a side dish, a vegetable in a hearty soup, or a nutritious addition to your main meal.
As it turns out, asparagus pairs particularly well with other vegetables. Here are the six best vegetable dishes to try with your asparagus. Sweet Potato, Potato, onion, tomato, garlic and beets.
Sweet potato and asparagus
Sweet potatoes are a natural partner for asparagus. Both vegetables are rich in carbohydrates, which can help to replenish your energy after eating asparagus. Sweet potatoes are also a great source of vitamins and minerals, including vitamin A, vitamin C, and calcium.
If you’re looking for something other than asparagus to serve with your vegetable, try pairing it with sweet potatoes. They’re one of the healthiest vegetables out there, so they’re an excellent choice.
Of course, sweet potatoes are delicious on their own, so you can also try pairing them with other vegetables. Try serving them with broccoli, carrots, or any other vegetable you like.
Tomato and asparagus
Tomatoes are packed with lycopene, a powerful antioxidant that’s strongly linked to a reduced risk of certain types of cancer. It’s also very good for your heart health, making it a great choice as a side dish or vegetable in a main meal.
Tomatoes also have a slightly sweet taste, so they taste great with asparagus.
To pair tomatoes with asparagus, first saute the vegetables together in a pan. You can cook them together, but don’t drain the vegetables; leave the excess liquid behind so they retain the vegetables’ flavor.
Onions and asparagus
Onions are a very common vegetable to pair with asparagus. They bring a lot of flavor to the vegetable, complementing the asparagus without overpowering it.
If you’re not a fan of onions, you can try pairing asparagus with other vegetables. Brussels sprouts are one of the healthiest vegetables you can eat; they’re full of vitamins and minerals, and they taste great with asparagus.
You can also try pairing asparagus with other vegetables that bring a different flavor to the meal, like carrots, Jerusalem artichokes, or broccoli.
Beets and Asparagus
Beets are a good source of nitrates, which can help to make your muscles stronger and increase your athletic performance. Asparagus has similar benefits, so it’s a good match.
To pair asparagus with beets, cook the vegetables separately and then mix them together when they’re done.
Potato and asparagus
Potatoes are often recommended as a healthy alternative to rice and other grains. They’re a great source of carbohydrates, helping to replenish your energy and go rather well with asparagus.
If you’re looking for a side dish to go with your asparagus, potatoes are a great choice. They’re a one-pot vegetable, which makes them easy to cook, and they’re full of vitamins and minerals, making them a tasty and healthy side dish.
You can also try pairing potatoes with other vegetables you like, like carrots, sweet potatoes, or broccoli.
Conclusion
Asparagus is a nutritious veggie that’s delicious on its own, but it’s even better when paired with another vegetable. The best way to get the most out of your asparagus is to prepare it yourself.
When you cook it yourself, you know exactly what ingredients are in it, and you know exactly how much of it you’re eating. If you don’t have time to cook your own, you can always opt for frozen or canned asparagus. Either way, you should be prepared to enjoy asparagus to the fullest.