What Cheese Goes With Fig Jam?

The Best Cheese to Pair with Fig Jam

Fig jam is an easy way to add a smoky, savory element to your breakfast, lunch, or dessert Read on to find out which cheese pairings will go best with this sweet and savory condiment.

Blue Cheese

Blue cheese is one of the best options to pair with fig jam. The sharpness of blue cheese pairs perfectly with the fig jam’s sweetness and salty taste.

Blue cheese options include regular blue cheese and crumbled blue cheese. Blue cheese is usually served with crackers, but it also goes great with fruit, bagels, and pretzels.

Blue cheese pairs well with fig jam because it’s salty and sweet. The blue cheese is also sharp and has a pungent, fruity aroma. Blue cheese and fig jam are a perfect match.

Brie

Brie is a popular cheese that is best paired with fig jam. Brie is very soft and smooth, making it an ideal choice for pairing with fig jam.

If you’re looking for a unique pairing, try brie with fig jam. Brie pairs well with fig jam because it’s soft and creamy. Brie pairs especially well with fig jam because it’s a rich, pungent cheese. Brie is usually served with crostini but it can also be eaten with crackers and bread. Brie pairs best with fig jam because it’s sweet, creamy, and pungent. Brie pairs especially well with fig jam because it’s a rich, pungent cheese. Brie pairs very well with fig jam because it’s sweet and creamy.

Gouda

Gouda is another popular cheese to pair with fig jam. Gouda has a smoky, pungent taste that is perfect with fig jam. Gouda also has a pungent aroma that complements fig jam.

Gouda pairs well with fig jam because it’s rich and chewy, with a pungent aroma and fruity taste. Gouda is usually served with a salad but it also goes great with sandwiches and appetizers.

Gouda pairs well with fig jam because it’s rich, pungent, and has a smoky aroma. Gouda is usually served with a salad but it can also be eaten with sandwiches and appetizers.

Feta

Feta is another type of salty cheese that goes well with fig jam. It’s usually served with salads but can also be eaten with appetizers, sandwiches, and crudités.

Feta is a very pungent, salty cheese. It has a sharp taste that complements fig jam.

Feta pairs well with fig jam because it’s pungent, salty, and has a sharp taste. Feta is usually served with a salad but it also goes great with sandwiches and appetizers.

Ricotta

Ricotta is another soft, creamy cheese that goes well with fig jam. It has a mild taste and a velvety texture that is perfect for pairing with fig jam.

Ricotta pairs well with fig jam because it’s soft and creamy, with a mild, vanilla taste. Ricotta can be served with pasta or eaten with crackers or crostini.

Ricotta pairs well with fig jam because it’s soft and creamy, with a mild vanilla taste. Ricotta can be served with pasta or eaten with crackers or crostini.

Edam Cheese

Edam is a type of cheese that’s usually served with pastries and bread. It’s a hard cheese that has a pungent aroma and can also be eaten with crackers or bread.

Edam has a sharp, pungent taste that goes well with fig jam.

Edam pairs well with fig jam because it’s pungent, sharp, and has a chewy texture. It’s normally served with bread but it can also be eaten with crackers or bread.

Gruyere

Gruyere is a type of Swiss cheese that pairs well with fig jam. It has a strong pungent taste that compliments fig jam. It’s usually served with meats and salads but also goes well with other cheeses.

Gruyere pairs well with fig jam because it has a pungent aroma and tastes similar to pine needles. It can also be served with salads or meats.

Swiss Cheese

Swiss cheese is a hard cheese that has a strong pungent flavor. It’s usually served with salads or soups but also goes well with crackers and bread.

Swiss cheese pairs well with fig jam because it’s pungent, has a strong taste, and resembles pine needles. Swiss cheese goes well with salads or soups but can also be eaten with other cheeses.

Conclusion

If you’re looking for the best cheese to pair with fig jam, try one of these delicious options. From blue cheese to brie, these cheeses are sure to please your palette!