There is something special about asparagus. It has a fresh, clean taste that is unlike other vegetables. And, if you haven’t tried it yet, you are missing out.
Tender and flavor-packed, asparagus is a perfect side dish for just about any meal. It’s also one of the highest-nutrient vegetables, packed with essential vitamins and minerals.
As you can imagine, then, it’s not hard to see why asparagus is so popular.
Here’s a look at some of the different cheese and asparagus pairings you can try.
What cheese goes with asparagus?
Asparagus is a springtime vegetable that pairs well with a variety of cheeses. For milder flavors, try pairing asparagus with a milder cheese like mozzarella or feta.
For stronger flavors, try pairing asparagus with a stronger cheese like cheddar or blue cheese.
You can also add flavor to your asparagus by sautéing it in olive oil and then topping it with crumbled feta, or by roasting asparagus in the oven and topping it with crumbles of blue cheese.
Mozzarella pairs very well with asparagus thanks to mozzarellas creamy cheesey texture. It melts extremely well which sets up a perfect pairing.
Swiss cheese is the squeaky cousin of Gruyere. Although both cheeses are Swiss, they taste very different. Swiss cheese is mild and a little bit tangy.
It’s best to use it in sandwiches, where it can pair well with meats, vegetables, and more. Choosing the right type can be tricky, so you may want to stick with the supermarket variety.
You can use Swiss cheese in a variety of recipes, including pasta dishes. It’s especially good with asparagus, which makes it a great side dish.
This French cheese is another great choice for pairing with asparagus. Similar to Swiss, this cheese is tangy and sweet, making it a great addition to sandwiches and more.
While it’s available all year, it’s most common in the spring and summer. It’s a creamy cheese, often with a caramel orange tint. This makes it a great option for pairing with asparagus, which is available year-round.
Another hard cheese, Parmesan is another great option for when you’re looking to pair asparagus with a salty, savory taste. It’s often used on pasta and pizza, but you can also use it on sandwiches and more.
You can find it year-round, and it’s incredibly budget-friendly. It’s also widely available, making it easy to pair with asparagus, which is available all year-round.
Gruyere is another tangy and sweet cheese that’s often used in sandwiches. It’s often used in Swiss dishes, as well, making it a good choice for your asparagus side.
However, you can use it on many other dishes, including pasta, omelettes, and more. It’s also a global favorite, making it easy to find in many markets.
This Italian cheese is similar to a heavier version of cream cheese. It’s best used in cakes and pastries, but can also be used in sandwiches and more. It’s often used in spring and summer, when asparagus is available.
Blue cheese is often used with crackers . It’s also a popular addition to salads and sandwiches. You can pair it with asparagus and even bake a quiche with the pairing.
Other types of cheese
Cheddar: This may sound like the wrong choice, but it’s actually a great one for asparagus. You can find it year-round and it’s very budget-friendly. Additionally, it’s often available in most stores.
American: This cheese is very similar to cheddar, and is often used in hamburgers and hot dogs, as well as in sandwiches.
If you haven’t tried asparagus yet, you’re missing out. This clean-tasting vegetable is full of vitamins and minerals, making it a great addition to your diet.
Whether you’re making a chicken stir fry, an omelet, or something else, asparagus is a great option.
You don’t have to limit yourself to just one cheese when it comes to asparagus. This list just shows a few of the best cheese options for this delicious vegetable.