What Cheese Goes With Asian Food?

There’s no denying that Asian cuisines are some of the world’s most flavorful. From southern China to the northern reaches of Mongolia, these countries have their own take on some of the world’s most popular cuisines.

With so much to choose from, you’re sure to find something that appeals to your personal tastes and your cravings for Asian food. If you’re looking to try new Asian dishes, or just curious about what foods go well with Asian food, keep reading for some helpful advice.

Firstly it’s important to note, that most Asian cuisine doesn’t usually involve cheese. So this list is westernized if that makes sense.

  • Read on for details about Asian food and the cheeses that go well with it:
  • Cheeses made out of soy, such as tofu cheese and soy cream cheese
  • Cheeses made out of coconut milk, such as coconut cream cheese and coconut cheese
  • Cheeses with a strong aroma and flavor, such as strong flavored fresh cheeses such as cheddar, gouda, and brie
  • Soft cheeses, such as cream cheese, mascarpone, and butter
  • Parmesan, Romano, and asiago

What is Asian food?

Asian food is a broad term for the cuisines from Asia. While this includes food from most Asian countries, it’s also specifically used to describe Asian fusion cuisine. Asian fusion dishes combine Asian and Western ingredients for unique and creative results.

Asian food is often spicy, with stronger flavors than those found in Western cuisine, including sweet, sour, and salty. Sauces are also often less creamy and less liquid than those in Western cooking.

What cheeses go with Asian food?

As you’ll see below, Asian food is often very flavorful, which means it can pair well with a wide variety of cheeses. However, there are a few specific cheeses that are especially good with Asian food. While there are many great cheeses made in other countries, these are some of the most well-suited to Asian food

Asian food goes well with these cheeses: Soy-based cheeses, such as tofu cheese and soy cream cheese Coconut milk based cheeses, such as coconut cream cheese and coconut brie Cheese that have a strong aroma or taste – for example cheddar and gouda.

Recipes to try with Asian food and cheeses

There are also a wide variety of Asian foods that are great with cheese. Some of the most common Asian foods that pair well with cheese include sushi, spring roll wraps, bean sprouts, edamame, and egg rolls. Additionally, there are a number of Asian dishes that are particularly good with one of the Asian cheeses mentioned above.


There are a great number of Asian foods that are delicious and flavorful, and many of which pair well with cheese. Whether you’re looking for a unique snack or you want to make a full meal, these foods are sure to satisfy your cravings.