10 Best Substitutes for Chorizo! Looking for a sausage substitute? You’ve come to the right place! We’ve scoured the internet to find the best, most tasty options for when you’re craving a little bit of chorizo. Tofu Tofu is made from soybeans, and is a great source of protein. It can be used in place … Read more
Spam is probably the most famous of all the processed meat alternatives. So what are the best spam alternatives for vegetarians? We’ll explore the pros and cons of different types of processed meats as well as some great vegetarian alternatives for you to consider. Processed meats like Spam are usually made from pork and other … Read more
This summer, there’s no better time to enjoy a hot dog than when the weather is warm and the days are long. But as much as we love the classic frank, we’ll be the first to admit that the hot dog bun isn’t the best vessel for one of the most essential components of the … Read more
The humble hot dog is America’s most popular pork product — and no wonder! It’s cheap, easily made into a tasty meat snack, and readily available at just about every street fair and baseball game. But hot dogs’ ubiquity has also led to their downfall as a health food. Although they’re a low-fat source of … Read more
The Best Meat Pie Alternatives: The Ultimate Guide Meat pies are a quintessential British dish, but they’re not the only option for vegetarians looking for a meaty treat. In fact, many alternatives to traditional meat pies exist, so long as you have a little creativity and a bit of time on your hands. Read on … Read more
When you crave a juicy, meaty taste, nothing beats a sausage roll. But if you’re trying to cut down on salt and fat, it can be a challenge to find a suitable sausage roll alternative. Fortunately, there are plenty of delicious and nutritious alternatives to your favorite treat. Although its hard to substitute such an … Read more
For the uninitiated, Bolognese sauce is a traditional meat sauce with a rich history. It’s one of the most popular sauces in Italy. It is typically a creamy white sauce, with a subtle hint of orange, that is made with beef, pork, and veal. The final product is tomato based, and has a strong bolognese … Read more
5 Best Ways to Cook Carrots That Aren’t Roasting Carrots have an odd reputation. While they are indeed orange, they are rarely eaten raw. Instead, they are mostly associated with soups and stews, or as an addition to a burger or wrap. But what if I told you that there are actually a variety of … Read more
The Best Alternative to Rhubarb: a Complete Guide Rhubarb is one of our favorite springtime produce items, but its sharp, sour taste can be hard to get used to. If you’ve ever been put off by the idea of rhubarb, you’re not the only one. It can be difficult to find a replacement for the … Read more
Alternative Tomatoes to Cherry Tomatoes: The Great Tomato Debate There are as many opinions about cherry tomatoes as there are cherry tomato fans. Some folks love them for their juicy, tangy flavor, while others find the small size and occasional bitterness to be drawbacks. In this article, we’ll be exploring the differences between cherry tomatoes … Read more