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The term mandu refers to a type of dumpling eaten in Korea. The word is borrowed from the Japanese word makki, which means “puffed rice cake”. In contrast, wonton is a type of Chinese dumpling soup or noodle soup consisting of a piece of dough, usually filled with minced pork and shrimp, boiled in a … Read more
Pumpkin spice season is a time for everyone to get excited about the coming cold weather. It means you can enjoy pumpkin flavored everything from lattes to breads. But, have you ever wondered what it would be like if pumpkin spice met carrot cake? In this blog post I’ll be putting these two things head-to-head … Read more
There are few things in life that are more contentious than the debate of carrot cake vs. chocolate cake. Supporters on both sides have their reasons for preferring one over the other. And while it’s impossible to say which is definitively better, it is always worth exploring your options so you can pick the perfect … Read more
With sushi being a Japanese delicacy, it’s no surprise that seafood is featured heavily on menus. But while most people know the basic fish types, such as salmon and tuna, some people don’t know the difference between a squid and an octopus. These two creatures are a staple in Japanese cuisine, so it’s important to … Read more
If you’re an athlete looking to increase your protein intake, consuming different types of proteins is important. Protein plays a major role in how our cells, tissues, and organs function. You need it for everything from repairing muscles and tissue damage to regulating the immune system and maintaining optimal weight. Protein is also an essential … Read more
The idea of a seafood dinner is captivating to most people, and the variety of options is seemingly endless: lobster, scallops, clams, mussels. But with so many choices comes the question: what’s the difference between all these shellfish? It can be difficult to tell which kind of seafood is best for your next meal. To … Read more
Calamari rings are a type of seafood created by slicing squid into thin, round pieces. They are often used in sushi dishes and salads. Calamari steaks are another type of seafood that is similar to rings, but they are thicker and have a firmer texture when cooked. While the two types of food are similar … Read more
There are endless varieties of calamari dishes you could enjoy. This article will compare two popular types of squid rings that are offered on most menus: whole calamari and calamari rings. With the recent popularity in seafood, more people are looking for ways to make their meals healthier and lower in calories. Whole calamari is … Read more
Squid is an underappreciated seafood. It’s often overshadowed by more common fish like salmon, tuna, and cod. But don’t let squid fall off your radar! It has a lot of healthy benefits, including being rich in Vitamin B-12 and Omega-3 fatty acids. In addition to being a sustainable seafood choice, it also has a tender … Read more
Calamari is one of the most popular seafood dishes in the world. It’s also spelled calamari, which is a common misspelling that some people don’t know. Calamari is squid, while cuttlefish are more closely related to octopus. They share many similarities including their textures and flavors. Both types of seafood taste great when deep fried, … Read more