The Best Sauces to Serve With Fried Calamari
When it comes to serving fried calamari, you have a few options. There’s no wrong way to enjoy the dish, but the options you have when you get to the plate and your personal preferences will play a role in which sauce you choose to go with it.
How you decide to serve it will depend on your dining companions and their tastes. Do they like a little spice? Here are the best sauces to serve with fried calamari.
A delicious sauce that goes well with fried calamari is tartar sauce. Tartar sauce is a mayonnaise-based sauce that contains diced pickles and onions. It’s a classic condiment that can be found at most restaurants that serve fried food. Tartar sauce is a versatile sauce that can be used on a variety of fried foods, including fried shrimp, fried fish, and fried mozzarella sticks. It’s also delicious on burgers and sandwiches.
- Seafood sauce
- Tartar Sauce
- Béarnaise Sauce
- Romesco Sauce
- Spicy Mayonnaise
- Blue Cheese Sauce
If your dining companions are seafood lovers, this sauce is sure to please. Made with olive oil, egg yolks, and garlic, it’s a great choice for fried calamari.
Tartar sauce is one of the most basic sauces you can make. It’s made with egg yolks, mayonnaise, vinegar, and a variety of other seasonings.
Try serving this sauce with fried calamari and you’ll be a hit at any meal.
This is a great sauce if you’re looking to try something new. The tuna sauce is made with mayonnaise and a variety of other ingredients to give it a great flavor.
Tuna sauce is a great choice to serve with fried calamari.
You don’t need to be in Paris to enjoy this sauce. The Béarnaise sauce is made with butter, shallots, and egg yolks.
A simple sauce with a complex taste, it’s a great choice for fried calamari.
Romesco sauce is a delicious dip made from almonds, peppers, and tomatoes. It’s a slightly spicy sauce, perfect for a cold winter night.
Romesco sauce is a great choice for fried calamari.
Pesto is a common sauce to serve with pasta, but you can also enjoy it with fried calamari or other seafood dishes.
Pesto is garlicky, made with basil, garlic, olive oil, and Parmesan cheese.
This mayonnaise has a bright green color and a spicy taste. It’s a base of mayonnaise with green chillies and ginger added to it.
Spicy mayonnaise is a great choice for fried calamari.
Blue Cheese Sauce
This sauce is made with blue cheese, mustard, and a variety of other ingredients.
Blue cheese sauce is made with a tangy blue cheese, cream, and mustard and is different from the normal suggestions you might see for calamari.
Sauces are a great way to change up fried calamari, but there’s also value in serving it with the original recipe. Fried squid has a unique flavor that won’t be overpowered by any other sauce you choose. There’s no wrong way to serve fried calamari and each of these sauces will give you a unique taste experience. Which one will you choose?
Knowing how to properly cook and serve fried calamari is essential. Many people might not even realize how easy it is to cook! On the other hand, there are also those who have no idea how to prepare this delicacy. This article hopefully gave you all the right information you need to make great calamari at home and pair it with the right sauce.