What Cheese Goes With Honey? 5 Pairings to Try

Did you know that cheese and honey are a splendid match? In addition to being absolutely delicious on their own, both cheese and honey also have several healthy benefits. Let’s take a look at several cheese and honey pairings you can try in your own kitchen.

Common Cheese and Honey Pairings

Whether you’re hosting a casual drink or a special meal, you can pair cheese with honey in a variety of simple and delicious ways. Here are just a few of the most common pairings:

– Parmesan and honey – This combination is a classic, as both Parmesan and honey are aged for years before being made available to consumers. Combining them results in a savory and slightly sweet taste that pairs well with a variety of dishes.

– Gouda and honey – Gouda is another aged cheese, but it’s known for its sweet taste. Pairing honey with Gouda results in a unique but robust taste that pairs well with a wide variety of dishes.

– Blue cheese and honey – Blue cheese is a popular choice among cheese aficionados, thanks to its strong flavor. Pairing it with honey yields a sweeter taste that pairs well with a variety of dishes.

– Feta and honey – Feta can be both salty and sweet, depending on the brand. If yours is a sweet variety, pair it with honey for a unique flavor that pairs well with a variety of dishes.

– Ritz Crackers and honey – Ritz Crackers have a long history of being paired with honey, and they make for a delicious snack as well as a flavorful pairing with cheese.

Feta Cheese and Honey

Feta is a salty and slightly tangy cheese made from sheep’s milk. While it’s typically marinated in herbs and spices, you can also find it marinated in brine. Brine-marinated feta has a stronger flavor than other types, but it also has a sweeter taste.

If you love feta but don’t care for its stronger taste, you can always pair it with honey. Not only does this combination yield a sweet taste that’s great with a wide variety of dishes, but it’s also quite healthy. Feta is a good source of protein, vitamins B6 and B12, and calcium. It’s also a good source of selenium and vitamin K, two nutrients that are often lacking in our diets.

Blue Cheese and Honey

Blue cheese is a popular option among cheese lovers thanks to its strong flavor. It’s often paired with fruit, honey, and other ingredients. If you’re one of these individuals, you should definitely give blue cheese and honey a try.

Blue cheese is a type of unpasteurized cheese made from cow’s milk. It’s named for its royal blue color, which is caused by the bacteria that make it. Because blue cheese is unpasteurized, it’s often packed with live bacteria. This type of bacteria is commonly found in honey, so pairing blue cheese with honey is no accident.

However, since blue cheese is so strong, it can be difficult to pair with anything else. Fortunately, honey is a terrific sweetener for blue cheese. Not only does it provide a pleasant sweetness that complements blue cheese’s strong taste, but it’s also a good source of antioxidants. This combination makes for a healthy, hearty snack as well as a flavorful pairing with a variety of dishes.

Gouda Cheese and Honey

Gouda may be a soft cheese, but it makes up for it with its unique taste. This type of cheese is often aged for several months and comes in a variety of different flavors, including vanilla and cinnamon.

If you enjoy gouda, you should definitely pair it with honey. Gouda is a good source of vitamins B3 and B5, but it’s also a good source of minerals like manganese, selenium, and zinc.

Parmesan Cheese and Honey

Parmesan is another aged cheese option that’s available in a variety of different flavors. As the name suggests, pangle is a type of cheese that’s commonly paired with honey.

This combination is a great one for those who enjoy both Parmesan and honey, but it’s also a great one for those who want to introduce Parmesan to their diet. Not only is this combination healthy, thanks to its vitamin B6 and selenium content, but it’s also a tasty way to add a little extra protein to your diet.

Soft Goat Cheese and Honey

Soft goat cheese is a type of fresh cheese that’s often enjoyed on crackers. It’s often paired with herbs and spices and can also be found in a variety of delicious flavors.

If you enjoy soft goat cheese but don’t care for the strong taste of many other types of cheese, you should definitely give this one a try. Honey is a sweet and flavorful addition to soft goat cheese that makes for a tasty snack as well as a flavorful pairing with a variety of dishes.

Soft goat cheese is a type of fresh goat cheese that’s often enjoyed on crackers. This combination is a great one for those who enjoy both honey and goat cheese, but it’s also a great one for those who want to introduce goat cheese to their diet.

Conclusion

If you love cheese and honey, you’re in luck! You can find both delicious and nutritious in the form of cheese. From savory Parmesan to sweet blue, these pairings will make your mouth water and your taste buds happy.