What Can I Use Instead Of a Potato Masher?

what can i use instead of a potato masher

Mashing potatoes is one of the most common ways to prepare mashed potatoes. But if you find yourself without a potato masher, never fear! There are plenty of kitchen tools that can help you to make your favorite dish.

How to mash potatoes without a masher

If you want to make mashed potatoes without a masher, the best way to proceed is to use a ricer or food mill. You can also use a blender or food processor. A ricer or food mill will produce a smoother consistency, while a blender or food processor will create a coarser texture.

The next best option is to use a metal spoon. Place the potatoes in a pot of boiling water and simmer for 15-20 minutes, until potatoes are cooked through. Drain the potatoes and use a metal spoon to mash them. You can also use a potato masher if you have one, but it will yield a rougher consistency.

What kitchen tools can you use instead?

A few kitchen tools you might try are a hand blender, food mill or ricer.

A hand blender or food mill will work best if you don’t want any lumps in your mashed potatoes. A hand blender will emulsify them by making them ultra creamy. A food mill, on the other hand, will give you the same creamy texture without the lumps.

A ricer is another option if you want to make sure all of your potatoes are mashed to a smooth consistency.

If you don’t feel like dirtying too many dishes, you could also use a potato masher. If you use a potato masher, make sure to really press down on the potatoes until they reach the desired consistency.

Conclusion

Of course, the type of tool you should use to mash potatoes depends on what you’re looking for. If you’re looking for a really smooth texture, use a potato ricer or a food mill. If you want to be able to see chunks of potatoes in your dish, use a masher or a masher/spatula combo. If you want to keep your potatoes light and fluffy, try using an electric mixer with the paddle attachment. And if you want them to be really creamy, use an immersion blender.

No matter what type of mashed potatoes you’re making, there’s a kitchen tool for the job. So pick one that will work for you and get cooking!